Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle
Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle
Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle
Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle
Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle
Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle
Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle
Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle
Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle
Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle

Professional 8″ Chef or 7″ Santoku Knife – High Carbon Steel, Full-Tang Design with Ergonomic Wood Handle

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Size: Chef knife
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Enjoy free shipping on orders over $29.99. A flat $4.99 shipping fee applies to smaller orders.

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Returns Policy

Most new and unopened items qualify for returns within 30 days of delivery.

Eligible return shipping costs are covered by us. Certain items, including custom products, limited editions, hygiene-sensitive items, oversized items, and final sale products, may not be eligible for return.

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Most refunds are completed within 5–7 business days after the returned item is received and inspected.

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  • 3–5 business days for inspection and processing
  • 5–10 business days for your bank to finalize the refund

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  • The Professional Chef Knife is available in both an 8-inch Chef’s style and a 7-inch Santoku design, crafted from premium high carbon 5Cr15MoV stainless steel for razor-sharp performance and excellent durability. Its full-tang build and ergonomic wood handle provide the perfect balance of strength, comfort, and elegance. 🍽️🔪

    Expertly crafted with vacuum quenching and a polished finish, this knife offers long-lasting edge retention and superior sharpness. Ideal for slicing, dicing, and chopping a wide variety of foods, it is a must-have in any serious kitchen. 🥩🥕

    The ergonomic black wood handle ensures a secure, non-slip grip, minimizing fatigue even during extended prep sessions. Its design combines functionality with timeless style, making it as visually appealing as it is practical. 🖐️🌿

    Durability is guaranteed with the full-tang structure, delivering unmatched balance and resilience. This ensures confidence in every cut, whether working with meats, fruits, or vegetables. ⚖️✨

    Highly versatile, this knife handles everyday kitchen tasks with ease. The 8-inch version excels at rocking cuts and larger prep jobs, while the 7-inch Santoku offers nimble precision in smaller spaces. 🍅🔪

    To maintain peak performance, hand wash only, dry thoroughly, and apply food-grade mineral oil to protect the blade and handle. Proper care ensures years of reliable service and consistent sharpness. 🧼💧


    📦 Package Includes

    • 1 × 8″ Chef Knife or 7″ Santoku Knife (choose variant)

    • 1 × Ergonomic Wooden Handle (pre-attached)

    • 1 × Protective Blade Guard Sleeve

    • 1 × Microfiber Care Cloth

    • 1 × Instruction & Maintenance Card

    • 1 × Secure Packaging Box


    Frequently Asked Questions (FAQ)

    • Q: What type of steel is used?
      A: Premium 5Cr15MoV high carbon stainless steel, vacuum-quenched and hand-polished.

    • Q: Is the handle comfortable?
      A: Yes—the ergonomic wooden handle provides a secure, non-slip grip.

    • Q: What makes it durable?
      A: Its full-tang construction ensures strength, stability, and long-lasting balance.

    • Q: What foods can it cut?
      A: Perfect for meats, vegetables, fruits, and general kitchen prep—avoid chopping bones.

    • Q: Which version should I choose?
      A: The 8″ Chef Knife offers versatility; the 7″ Santoku provides precision for tighter cuts.

    • Q: How do I care for it?
      A: Hand wash with warm water, dry immediately, and oil the blade/handle occasionally.

    • Q: Is it suitable for professionals?
      A: Absolutely—designed for both professional chefs and passionate home cooks.


    ⚙️ Technical Specifications

    Feature Description
    Blade Material 5Cr15MoV High Carbon Stainless Steel
    Blade Options 8″ Chef Knife or 7″ Santoku Knife
    Construction Full-Tang, seamless strength
    Handle Material Ergonomic Black Wood
    Hardness Vacuum-quenched, ~56 HRC
    Finish Hand-polished, mirror-like sharpness
    Weight Balanced, approx. 7–8 oz
    Edge Angle Honed to ~15° per side
    Care Instructions Hand wash only, dry immediately, apply mineral oil
    Recommended Use Meats, Vegetables, Fruits (not for bones)

    🔒 The PulinGO Promise
    🛡 1-Year Warranty – Made with premium craftsmanship and high-grade materials, guaranteed against defects.
    🔄 30-Day Returns – Hassle-free exchanges or refunds within 30 days—your satisfaction is our priority.
    📞 24/7 Support – Our team is always ready to answer questions, provide care tips, or assist with orders.